Hot Honey Chicken and Sweet Potato Sheet Pan

Makes 3 servings

Ingredients

  • 2 medium sweet potatoes

  • 1 red onion

  • 2 large chicken breasts

  • 1 tbsp olive oil

  • 1/2 tbsp paprika

  • 2 tsp garlic powder

  • 2 tsp onion powder

  • 1/4 tsp cayenne pepper

  • 1 jalapeno

  • sprinkle of feta cheese

  • 2 tbsp hot honey

Instructions

Preheat oven to 425 F. Slice sweet potatoes, red onion, and chicken breast into cubes. Add to a sheet pan and toss with olive oil and your seasonings of choice. Bake for 25 minutes, tossing once halfway through. Remove sheet pan from the oven and top with thinly sliced jalapenos, crumbled feta, and hot honey. Return to the oven and broil for 3-4 minutes. Enjoy!

Nutrition | 1 serving — calories: 455, protein: 30g, carbs: 34g, fat: 13g, fiber: 3.5g

Previous
Previous

Chicken Sausage Noodle Soup

Next
Next

Shrimp and White Bean Stew